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Cabbage is available everywhere in the vegetable store, supermarket in the winter season. Because of its green color it seems tempting (Tempting Food). Cabbage is used in pasta, noodles, salads, soups. The nutrients present in it also help prevent cancer by boosting heart health and immunity. But there is a myth about cabbage. The worm present in it does not die even after boiling it. It directly affects the functioning of the brain. Cabbage Misconception facts, for this we talked to Dr. RR r From Dutta
Cabbage is a member of the cruciferous family. Broccoli, kale, cauliflower also come in this. Phytonutrient compounds are present in these. It can help reduce belly fat. The sulfofene compound is also present in it. It is due to sulfur-containing compounds that cabbage tastes bitter. that prevents cancer. Nutrients like sodium, potassium, vitamin C and vitamin K are also present in it. The fiber present in it is useful for the digestive system. It reduces inflammation and also lowers blood pressure. It also strengthens heart health by lowering cholesterol levels.
What is neurocysticercosis infection?
The tapeworm (Taenia solium) is spread through contact with human feces. It enters our diet through contaminated food, water, and dirty hands. Due to an infection, it affects the brain, muscles, and other tissues. Cysticercosis can cause lumps under the skin. If it spreads to the brain or spinal cord, headaches, neurocysticercosis, and seizures can occur.
It is believed that eating cabbage can lead to a deadly brain tapeworm infection (neurocysticercosis). This is a myth. Nobody should take it seriously. It is important to know that tapeworms cannot be affected by good cleaning media.
How is a tapeworm infection spread?
The tapeworm (Taenia solium) is found in pork and causes neurocysticercosis. It infects the central nervous system. It can be treated right away. When humans eat undercooked food, contaminated water, and don’t follow hygiene rules, they can become infected. To avoid this, wash vegetables well before eating and maintain hygiene.
How to prevent tapeworm infection
1 Wash your hands thoroughly with soap and water before eating, before serving food, and after using the bathroom.
Wash fruits and vegetables well before eating. If possible, leave the vegetables in hot water for a while.
Take water safety precautions when you travel.
4 If there is a possibility of tapeworm infection, wash and boil fruits or vegetables before eating. Alternatively, be sure to boil it for at least a minute. Let it cool down and then use it.
Avoid eating raw or undercooked meat or fish.
In the end
Dr. rr Dutta finally emphasizes that there is no link between cabbage and the deadly brain tapeworm. This is a misconception. Just keep in mind that all vegetables must be washed before cooking.
If hygiene is not taken care of, a tapeworm infection can occur. Never accept such rumors. There is no damage to the brain from eating cabbage.
Read this too:-It’s even more important to stay hydrated in winter, if you’re drinking less water then know your health risks.